One of the most unusualĀ post-EU Referendum stories to date has been the news that UK slaughterhouses face a possible shortage of workers. As the BVA outlines, in the meat hygiene sector some 95% of veterinary surgeons graduated overseas. Britain, it seems, does not train enough of its own veterinary staff […]
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.